Lentil Coconut Curry
Monday, 23 March 2020
Another quick one, all done by time rice is cooked. Recipe for single serving. Another nice a quick 15min meal
- Published in Main Course
Tofu & Chick Pea Curry
Saturday, 21 March 2020
The curry base is enough for 3 servings when served with tofu and rice. Adjust rice (10-25mins depending what you use) and tofu (10mins) cooking times if you want to let curry base to simmer for longer. A tasty dish thats great in the winter and summer.
- Published in Main Course
Nettle, Spinach and Carrot Soup
Saturday, 07 March 2020
This is a nice quick and ultra healthy soup, and so thick its more than just a snack, with or without some bread this could be your dinner. Most ingredients you can easily grow yourself and of course the nettles are free, love foraging! When picking the nettles use some decent gloves to avoid getting
- Published in Main Course, Snack, Starter
Buddha Bowl
Sunday, 01 March 2020
It might seem like a lot of ingredients and effort but this is really very easy, and great one for doing some prep for the next day or two. Really tasty and really fresh. I was out of coriander for this one! A great fresh dish, and one great for lunch the next day too.
- Published in 30mins, Main Course
Spice Bag
Sunday, 02 February 2020
I had my first spice bag (being hearing about it for years) recently as I found one that had tofu option and while it was nice, it was way too salty (thought I might die! and I love salt) and the tofu was deep fried to death, so I thought I’d try my own. The
- Published in Main Course
Hummus
Friday, 14 June 2019
This is enough for one serving, and is a great lunch or dinner. Add some sides like avocado, carrots, toast. I’d usually have celery sticks too but all out. Who doesn't like hummus? Idiots.
- Published in Sharing Platter, Snack, Starter